Growing Kids Atta
Nearly 3x Calcium • 112 mg per 100 g • Protein • Zinc
Nutrition per 100g
Made for the years when every bit of nutrition matters. Flourma Kids' Atta is crafted with 6% sesame, a naturally calcium-rich ingredient, along with bajra, khapli wheat, barley and chana dal — bringing calcium and other nutritional benefits into an everyday staple kids already eat.
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Growing bones need more than just calories.
Childhood is a time of rapid growth, and calcium plays an important role in the development and maintenance of normal bones. But getting kids to eat nutrient-rich foods every day isn't always easy.
They have their favourites. They notice changes. They don't always want to try something new.
So start with something they already eat. Roti.
Why calcium?
Calcium is an important mineral for growing children and contributes to the development and maintenance of normal bones and teeth.
Flourma Kids' Atta includes 6% sesame, one of the richest natural sources of calcium (about 1,280 mg per 100 g). That brings the blend to about 112 mg per 100 g, nearly three times regular whole-wheat atta.
Built around calcium. Crafted for everyday meals.
Each ingredient contributes something different.
A naturally calcium-rich ingredient chosen for the blend.
A millet that adds iron and whole-grain variety.
Adds nutritional variety while keeping a familiar wheat character.
Adds dietary fibre to the blend.
Adds protein to an everyday staple.
Nearly 3x the calcium. One familiar roti.
You don't have to convince your child to eat a completely new food, or change every meal. You simply start with an everyday staple they already know.
Their roti stays familiar.
The ingredients inside change.
Because growing up takes a lot.
School. Sports. Play. Running around. Learning something new every day.
Kids need balanced nutrition through these growing years. Kids' Atta makes one everyday staple more nutritionally thoughtful — with calcium-rich sesame at its core, alongside grains and pulses.
Calcium is where we start.
- Proteinfrom chana dal
- Zincfrom whole grains and sesame
- Fibrefrom barley
- Ancient grain wheatfrom khapli wheat
One blend. Multiple nutritional contributions.
You can't control everything they eat.
Kids will ask for pizza. They'll want chocolate. They'll skip vegetables. That's normal. But some foods show up on the table almost every day — roti is one of them.
So why not make that everyday choice count?
No special menu required.
Use Kids' Atta just like regular atta.
- Roti
- Paratha
- Thepla
- Stuffed Paratha
- Everyday Indian Breads
Their favourite meals don't need to change.
Freshness starts at the mill.
At Flourma, your atta is milled on order.
- Order placed
- Grains milled
- Atta packed
- Delivered
They switched for the health goal
One line each, from kitchens cooking this blend every day.
“I used the Multigrain Protein atta through my weight-loss phase — highly recommended if you're on that journey.”
“Sharbati wheat, easy on the gut, and the whole family loves it — higher in protein and fibre than our regular atta.”
“I had constant gut issues, so I switched to the gut-friendly millet-based atta. Very easy to digest and it's gluten-free.”
“My gym trainer recommended this. Same rotis, same routine — just a lot more protein on the plate. Very happy with it.”
Core benefits
- Nearly 3x the calcium of regular whole-wheat atta: 112 mg vs 39 mg per 100 g
- Calcium-rich sesame (6%) at its core, for growing bones and teeth
- Protein from chana dal, zinc from whole grains and sesame
- Fibre from barley and variety from khapli wheat
What's inside
A familiar sharbati wheat base, with sesame for calcium and grains and pulses that each add something different.
- Sharbati Wheat56%
- Barley10%
- Khapli Wheat8%
- Chana Dal8%
- Jowar7%
- Sesame6%
- Bajra5%
Handling & texture, honestly
Kneads and rolls like regular atta. Sesame gives a faint nutty aroma — most kids don't notice anything different on the plate.
Nutritional information
Approx. · Serving size 50g
| Nutrient | Per 100g | Per 50g |
|---|---|---|
| Energy | 356 kcal | 178 kcal |
| Protein | 12.42 g | 6.21 g |
| Carbohydrate | 60.06 g | 30.03 g |
| — of which Sugars | 1.43 g | 0.72 g |
| Dietary Fibre | 12.37 g | 6.19 g |
| Total Fat | 4.61 g | 2.31 g |
| Saturated Fat | 0.23 g | 0.12 g |
| Sodium | 5.06 mg | 2.53 mg |
| Calcium | 112 mg | 56 mg |
Calculated from the Indian Food Composition Tables 2017 (ICMR-NIN). Values are approximate and may vary.
Questions parents ask
Why is calcium important for children?
Calcium is an important mineral for the development and maintenance of normal bones and teeth.
What makes Kids' Atta a source of calcium?
The blend contains 6% sesame, which is naturally rich in calcium. It brings the blend to about 112 mg of calcium per 100 g, nearly 3x regular whole-wheat atta (39 mg).
Why sesame in atta?
Sesame provides a naturally calcium-rich ingredient that can be incorporated into an everyday staple.
Does Kids' Atta replace other sources of calcium?
No. It should be considered part of a varied and balanced diet, not a replacement for other calcium-rich foods.
Can I make regular rotis with it?
Yes. Kids' Atta is intended to be used like regular atta for rotis, parathas, theplas and other Indian breads.
Growing bones need calcium.
Give it a place in the everyday foods your child already eats.
Flourma Kids' Atta: nearly 3x the calcium of regular atta.
- Freshly Milled
- Sesame Rich
- Made for Growing Kids
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